How To Make Instant Coffee Taste Barista Level

How To Make Instant Coffee Taste Barista Level

[Music] So i normally just get my boiling water And that’s it i’ve got my copio I probably have one suggestion or two That can make that taste slightly better Every time you open that bag and take Out this Preferably use it within five minutes Because every time it’s exposed to air Oxidization happens and it basically It emits out all the flavors In the heat exchange the hotter the Water the more caffeine it extracts The more caffeine extracts means it’s Hugely more bitter lower temperature Brings out the sweeter notes this is Brought down to about like 70 or 80 Degrees at home the best way to figure That out is once you see a little Bubbles coming up you can turn it off [Music] When i pour i actually go slow how slow Would that be By the time i’m done It’s probably 30 seconds the flavors Comes out from a slowpoke [Music] Yup tastes like the standard kopio as Bitter as it gets i just have some water To cleanse the pellet first Now i’m going on to the glass that was Poured by matthew Wow I am actually genuinely shocked because

It tastes very different from what i Poured it’s a lot less bitter i can Taste a bit of the citrus notes Wow It’s a lot lighter and easier to drink [Music] What if i want sugar and milk in it are There any tips for that for black coffee The five gram half a spoon of sugar in It actually brings out a lot more flavor Anything more the sugar will overpower Whatever the intrinsic sort of taste and Notes there is in the coffee itself How about adding milk do not drink it With cold milk hot milk at 60 degrees is Actually sweeter Than cold milk and without a very Drastic temperature drop You’ll enjoy a better coffee [Music] It’s been two weeks since i sent 27 Different instant coffees to test for Their caffeine levels The results are finally out the one with The most caffeine [Music] You

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